“The positives deservedly include the service, while the restaurant is also ideally situated, and its size means it can more easily cater for large groups.”
Hotel, restaurant and brewery. For years they’ve been heading to Pegas for their marinated beef sirloin and other delicacies of Czech cuisine, but also for the beer, which is a local institution; Pegas was the first ever micro-brewery in Moravia.
EXPERTS RATED AS THE BEST:
Offer of beer
Staff (attitude and knowledge)